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• Oval European Bread Fermentation Basket Linen-lined Natural Rattan Structure for Professional Home Bakers Bread Making Tools About this item Quality Natural Material: these oval banneton proofing baskets are made of quality pure rattan with beautiful workmanship, gentle surfaces, no splinters, no nasty coating; Banneton fermentation baskets are sturdy and safe for making bread for you and your loved ones Easy to Clean: the sleek surface of the rattan allows you to easily get rid of excess flour contained in the sourdough bread proofing basket after use; Suitable for recipes involving flour water, salt and yeast; Nonstick bowl design for simple storage and cleaning, supreme for making dough for home made bread Easy to Use for Most Recipes: when totally dusted, the dough smoothly holds its shape and glides easily onto the baking surface; Works well with those recipes, including flour bacon, sourdough and yeast; Fit for domestic bread baking, artisan bakers and bakeries Good Gift Idea: the sourdough bread basket set is designed for the technical baker or hobbyist, so it is very handy for bakers and those that like to make brand new and wholesome bread; It's additionally a nice gift for your peers on Christmas, Halloween, wedding, Mother's Day, Father's Day and so on Handy and Easy Banneton Basket: please suggest that you coat the within with lots of flour in order that the dough does not persist with the banneton After use, shake out unfastened flour and provides the basket time to dry; If the dough has residues left within the basket, it is a good way to let them dry and remove them smoothly together with your fingernail

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