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Commercial Usage Small Thickness Adjustable Automatic Mille Crepe Cake Making Machine Crepe Wrapper Skin Making Machine Product Description: The mille crepe cake/layer cake pores and pores and skin making mechanical device is used to make skins for mille crepe cake. According to diverse moulds, it will make regular 6 inch to 10 inch products, can also customize to extra wide size, which is convenient and fast. It has excessive output and wide software fluctuate which can be utilized in cake shops, food processing industries, restaurants and diversified places. Specification: The energy supply: 110V/220V Consumed power:4000W Molding baking diameter: 30CM The thickness of the molding: zero (varies with pulp concentration) Temperature surroundings fluctuate : 120-190 ℃ Baking time range: 0-60sec (normal ambiance time five seconds temperature a hundred and fifty degrees) Production capacity: 200-300 / H. (The variety of baking slices decreases since the baking time is determined longer) Machine weight:55 KG Size:65*55*45CM Operation step: Step1: confirm the feeding rod to be constant correctly. Step2: pour the mixed dough paste into the hopper, conceal the cap. Then establish the hopper at the machine. Step3: press the flexibility switch. Step4: alter the roasting time (usually it is about 5-15seconds. The preheating time could be set about 30 seconds.) Step5: alter the roasting temperature. (Usually it is about 120-190℃) Step6: ready about 10 mins when the temperature reach the set temperature, the indicator soft will substitute from green to red. Then put the feeding rod inward. At this time, you can make the cake layer. Step7: dough paste will input the mildew automatically. Step8: pull the feeding rod outward, the machine will stop work