Description

• 3 Egg Steamer Multi Function Breakfast Machine Soft Or Hard Boiled Egg Cooker Electric Egg Boiler Maker 220V Egg cooked: three-cooked, half-boiled, seven-boiled, totally cooked. 1. Three-point cooked: about 12ML water (slightly cooked eggs, egg yolk is flowing); 2. Five-point cooked: about 15ML water (soft egg yolk, thick egg flavor); 3. Seven-point cooked: about 20 ML water (protein coagulation, egg yolk intermediate ); 4. Full cooked: about 30ML water (protein egg yolk permanently solidified) PS: If you do not turn off the switch, the steamer will begin robotically after adding water or plugging within the calories again. In order to delay the service lifestyles and decrease the dry burning time, it is strongly recommended to manually turn off the replace after every single use, carry to a halt the ability supply.

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